BOUCHAINE VINEYARDS ESTATE PINOT NOIR SWAN CLONE 2019 750 mL
Vinification All fruit is hand-harvested at night, preserving berry integrity. After a 7-day cold soak, fruit is fermented using native yeast in open-top tanks. Post-fermentation, the wine is drawn off and the must placed into a basket press for gentle pre
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Vinification All fruit is hand-harvested at night, preserving berry integrity. After a 7-day cold soak, fruit is fermented using native yeast in open-top tanks. Post-fermentation, the wine is drawn off and the must placed into a basket press for gentle pressing. The vineyard blocks are kept separate and allowed to evolve in French oak barrels, with the most intriguing barrels blended together in summer to showcase the finest expression of the Swan Clone from our estate.& #xD; Tasting Notes Each sip of this wine brings a word association game to mind. Swan Clone . . . Swan Lake . . . Ballet . . . Ballet Dancers . . . Graceful. And like the ballet dancers themselves, this wine has a gracefulness to the palate with the structure to support it. A wine that is light on its feet, evoking flavors and aromas of just-ripe strawberry, fresh cherry, and cinnamon. Each time you open a bottle is an opening-night not to be missed. Appellation Nap a Valley, Carneros HarvestDate September 20, 2019 PH 3.6 RS 0 g/L Vineyard Estate Bottling Date August 4, 2020 TA 5.8 g/L Alcohol 14.3% Production 375 cases (750ml) Matu ration 20% new French oak Aging 10 months in oak
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