Stag’s Leap Cask 23 Cabernet Sauvignon Napa Valley

Details

CASK 23 combines the signature perfume notes of FAY vineyard with the structure and dark fruit of S.L.V. Fragrant and fresh aromas of red and black currant, black tea, anise and nutmeg fill the nose. The wine has a vibrant mouthfeel with savory and velvety tannins along with blackberry and currant flavors. This is an elegant, flavorful vintage of CASK 23 with integrated oak, refined tannins and a lasting aftertaste.

FOOD PAIRINGS

Enjoy this CASK 23 with Red Wine and porcini Braised Short Ribs with Polenta, Honey & Calabrian Chile Pork Chops with Roasted Apples, or Truffled Goat Cheese Risotto with Prosciutto, Arugula, and aged Balsamic.

WINE ANALYSIS

Blend: 100% Cabernet Sauvignon

Aging: 21 months 100% new French oak

Alcohol: 14.8%

TA: 0.54 g/100ml

F: 11% in French Oak barrels (heads removed)