SARTORI REGOLO(SC)17
Soft pressing of the grapes followed by 6 days of maceration at controlled temperatures. Aged for 3-4 months in traditional and stainless steel tanks.Tasting Notes:Ruby red in Color with a fruit-forward nose. On the palate dry and lingering cherry and wild
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Soft pressing of the grapes followed by 6 days of maceration at controlled temperatures. Aged for 3-4 months in traditional and stainless steel tanks.
Tasting Notes:
Ruby red in Color with a fruit-forward nose. On the palate dry and lingering cherry and wild-cherry Flavors.
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- Cost: $25
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