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2023 Crotin 1897 'San Patelu' Grignolino d'Asti, Piedmont, Italy Sale!

2023 Crotin 1897 ‘San Patelu’ Grignolino d’Asti, Piedmont, Italy

Review

Full manual harvest in small boxes. Destemming and crushing. Classic fermentation in stainless steel vats. Duration of maceration is 7 days. Aged for 6 months in stainless steel vats. Bright, fresh, quenchin grignolino.

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SKU: VE14122568

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Details

Full manual harvest in small boxes. Destemming and crushing. Classic fermentation in stainless steel vats. Duration of maceration is 7 days. Aged for 6 months in stainless steel vats. Bright, fresh, quenchin grignolino.

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