Billecart Salmon Cuvee Louis Blanc de Blancs Millesime 2008 750ml (No Barcode) (DNO)

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Disgorged in October 2018 with seven grams per liter dosage, the 2007 Brut Blanc de Blancs Cuve Louis Salmon derives from the villages of Cramant, Chouilly and Mesnil-sur-Oger, and half of the vins clairs that went into the blend were vinified in older barrels. It’s still tightly wound, even after over a year on cork, unfurling in the glass with a delicate bouquet of crisp yellow apple, Meyer lemon, blanched almonds, elderflower and crushed chalk. Medium to full-bodied, deep and searingly intense, it’s seamless and complete, with a bracing spine of acidity, a delicate pinpoint mousse, and a long, mouthwateringly mineral finish. This is a serious, built-to-age wine that will really reward patience.