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Lab Red

Review

Soft, juicy, friendly, likeable Portuguese red with plenty of cherry, plum and liquorice. Aged for four months in oak barrels. From Portugal's Estremadura region. Food match: roast red meats eg lamb, beef. Varietals: Syrah , Touriga Nacional , Castelo , Ti

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SKU: J92980211

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Details

Soft, juicy, friendly, likeable Portuguese red with plenty of cherry, plum and liquorice. Aged for four months in oak barrels. From Portugal’s Estremadura region.

Food match: roast red meats eg lamb, beef.

Varietals: Syrah , Touriga Nacional , Castelo , Tinta Roriz

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