LOCATIONS I – ITALIAN RED WINE 2019 750 mL

Details

With over 2000 indigenous grape varieties to select and compose a blend, an exhaustive search was undertaken to pay homage to this historic region.
Maintaining the integrity of the land was paramount while simultaneously considering the end result of a dynamic and innovative wine. Powerful and
rich fruit from Puglia (Torricella and Manduria) serves as the base with a lively vein ofacidity from Barbera (Alba) that stabilizes things in just the right way.

Winemakers Notes
A vast a rray of aromas escape the glass–black cherry, nutmeg, cinnamon, and cured meat–which are complemented by shades of sandalwood, vanilla, balsa andevergreen. The entry is silky smooth with a textured mid-palate of velvety fig, blueberry jam and soft oak. A hint of sea salt on the finish is rounded out with a mouthfeel that fades slowly.

Blend
A blend of Negroamaro and Nero d’Avola from the Southern region of Puglia combined with Barbera from Piemonte in the North.

Maturation D; Barrel aged 10 months prior to release.

Alc/Vol
14.5%

UPC
8-51645-00409-6

Accolades
‘Dave Phinney – is one of the more creative young minds in all of the world’s winedom. He is doing things that are far b eyond his modest age and deserves to becommended for the brilliant individuality/singularity of all of his efforts.’
-Robert Parker