Vina Robles Cabernet Sauv 750ml

Details

The fruit for our Cabernet Sauvignon was selected from three of our estate vineyards in Paso Robles. It was handpicked in the early morning and sorted to ensure quality and uniformity of ripeness. Afterwards, the fruit was destemmed and gently crushed into temperature controlled stainless steel tanks. Pump-overs took place regularly to enhance color and help extract tannins from the skin. After pressing, the wine was racked into barrels to complete malolactic fermentation and aging. Before bottling, we blended in some Petit Verdot from our Huerhuero Vineyard to enhance the mouthfeel and structure of the wine.