VINA ROBLES VIOGNIER 2019 750 mL
The fruit was handpicked in mid-September during the cool night-time temperatures. Upon harvest, the fruit was gently pressed and the juice was cold settled, racked, and then cold fermented in stainless steel tanks with a selected yeast strain to compleme
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Details
The fruit was handpicked in mid-September during the cool night-time temperatures. Upon harvest, the fruit was gently pressed and the juice was cold settled, racked, and then cold fermented in stainless steel tanks with a selected yeast strain to compleme nt the expressive varietal fruit. The wine was further cold aged sur lie in small stainless steel tanks until bottling to enhance mouthfeeland preserve freshness.
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